 |
| Sushi. Sushi The Japanese Delicacy |
Sushi is a Japanese dish popular throughout the world. Sushi lovers, young and old alike, mistakenly think Sushi refers to raw sea fish. Sushi means vinegar-flavored rice, and the raw food accompanying it is called Sashimi.
Types of Sushi Preparations:
There are five kinds of Sushi preparations like Nigiri, Maki, Temaki, Chirashi, and Inari Sushis. Sushi rice is the staple ingredient in all of them. The types are determined by the kind of fillings or toppings used. Can serve the same ingredients, assembled in both traditional and modern ways.
Nigiri Sushi is the most popular form of Sushi. It is served with an oblong mound of rice topped by wasabi and a thin slice of egg, seafood, or meat. While the egg is always served cooked, the seafood and the meat may be raw.